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Customize your schedule for the 2017 #VAWineSummit by clicking on the radio button next to the session you would like to attend. For more information on the session, hover your mouse over the session’s title.

Red sessions are intended for all Virginia Wine Summit attendees. Make sure to add them to your schedule!

There are three blocks of breakout sessions: Morning, Mid-Morning and Afternoon. Select only one session in each block. Please note that there is a trade track and winery track this year!
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Tuesday, May 16 • 11:35am - 12:55pm
Hot Pink! A Discussion on Virginia Rosé LIMITED

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Limited Capacity seats available

Pink is hot this year! Hot Pink! panelists will taste a broad spectrum of Virginia Rosés with a wide variety of characteristics and lead a discussion on Virginia wines making their mark in this category.

Moderators
avatar for Dave McIntyre

Dave McIntyre

Wine Columnist, The Washington Post
Dave McIntyre has been The Washington Post’s wine columnist since October 2008. His writings have appeared in several other publications, including Wine Enthusiast magazine and the San Francisco Chronicle, as well as his award-winning blog, Dave McIntyre’s WineLine, created i... Read More →

Speakers
avatar for Carrie Dykes

Carrie Dykes

Tasting Coordinator, Wine Enthusiast
Carrie joined Wine Enthusiast in 2015 after years in multiple areas of the wine industry. She immediately realized her path as a reviewer and worked passionately to achieve that goal. Having finished her Advanced Level WSET in January, she plans to begin the WSET Diploma program... Read More →
avatar for Max Kuller

Max Kuller

Beverage Director & Partner, Doi Moi, Estadio, and Proof
Max Kuller’s eclectic, eccentric journey through life has led to his current place on the wine side of the restaurant world. Born in Los Angeles and raised in Maryland, from early on Kuller had his palette spoiled by his mom’s great cooking and dad’s uber-wine and restaurant... Read More →
avatar for Winn Roberton

Winn Roberton

Head Sommelier, Bourbon Steak
As a child in suburban Washington, DC, Winn Roberton's dining out experience was limited to family birthday celebrations, but the 'magic' of restaurant operations that entranced him then has had a fast hold ever since. These days, as a member of the wine team overseeing the capital city's deepest cellar, it is his great pleasure to be making that magic happen for... Read More →


Tuesday May 16, 2017 11:35am - 12:55pm
Pavilion I